1 cup softened butter or margarine.
Arm and hammer baking soda cookie recipe.
Stir the eggs and vanilla then add to creamed mixture.
Butter or spray loaf pans.
I substitute 1 2 c butter for 1 2 the crisco or even all butter too depending if i have any butter.
Preheat your oven to 350.
All other variables kept as is.
Bake at 350 for 8 to 10 minutes or.
Stir salt soda flour together and gradually add to creamed egg mixture.
All other variables kept as is.
Change up your cookie routine with this tasty recipe.
In a medium bowl stir together the flour baking soda and salt.
Arm hammer baking soda box date unknown.
Swap the 100 baking soda originally in the recipe for 50 baking soda 50 double acting baking powder.
Cover with plastic wrap and refrigerate.
Stir together flour and baking soda.
Add in the vegetable oil zucchini and vanilla mixing thoroughly.
In a large bowl cream together the butter shortening and sugar until light and fluffy.
Makes about 5 dozen 2 inch cookies from.
2 teaspoons arm hammer baking soda.
1 teaspoon arm hammer baking soda.
Drop by teaspoonfuls onto ungreased cookie sheet.
1 cup chopped nuts peanuts walnuts or pecans pre heat oven to 375.
Cream the sugar crisco.
Cream the sugar crisco.
Dec 14 2013 i use 1 1 2 cups of brown sugar and no white sugar.
Stir in peanug butter and chocolate chips.
Stir salt soda flour together and gradually add to creamed egg mixture.
3 4 cup brown sugar packed.
Argo cornstarch arm hammer baking soda baking powder barilla pasta bertolli extra virgin olive oil black pepper.
Beat the eggs until light.
Add chips nuts.
I use 1 1 2 cups of brown sugar and no white sugar.
Preheat your oven to 350 f.
2 cups 12oz semi sweet chocolate chips.
Bake in a 400 degree f hot oven about 12 minutes.
Blend into sugar mixture.
Flatten with bottom of water glass which has been dipped in additional sugar.
Drop by rounded teaspoonfuls onto ungreased cookie sheet.
Add in the sugar mixing well.
I substitute 1 2 c butter for 1 2 the crisco or even all butter too depending if i have any butter.
Add chips.
Stir the eggs and vanilla then add to creamed mixture.
Gradually stir in the dry ingredients until blended.
Teaspoon baking powder 6 teaspoons cinnamon 2 cups chopped walnuts cup walnut oil instructions.